Golden Food Kitchen
Tres Bon Bakeries is nestled in the outer eastern suburbs of Melbourne, Australia.The small traditional family business has developed quite substantially over the past years, with a premium range of Fruit breads.
The Wheat flour used in the Fruit Bread is sorted and milled from local Australian wheat farmers around the Manildra area which is a small village on the banks of the Mandagery Creek halfway between Orange and Forbes in N.S.W.
The Australian Salt used in our products is acquired from a small family business which produces the salt by mostly naturally drying it in the sun, from the Spencer Gulf , near the small town of Whyalla in South Australia.
The canola oil used in our products is made in Australia and is GMO Free.